{"id":438,"date":"2021-12-21T17:59:36","date_gmt":"2021-12-21T23:59:36","guid":{"rendered":"https:\/\/ruthyfoody.com\/?p=438"},"modified":"2021-12-21T17:59:41","modified_gmt":"2021-12-21T23:59:41","slug":"day-21-tteokbokki-spicy-rice-cakes","status":"publish","type":"post","link":"https:\/\/ruthyfoody.com\/?p=438","title":{"rendered":"Day 21: Tteokbokki (Spicy Rice Cakes)"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">I can never seem to bring up Korean food to people without talking about this dish &#8211; <em>tteokbokki<\/em>, or spicy rice cakes. A classic appetizer or snack, or even meal, these rice cakes are hot both in temperature and spice level. I admit that I wasn&#8217;t a fan of them when I was younger, but have grown to tolerate and sometimes even enjoy the spice because of its sumptuous flavor and comforting vibes. Between the chewy rice cakes and the flavorful sauce, I am a happy camper.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Today I followed <a href=\"https:\/\/www.maangchi.com\/recipe\/tteokbokki\">Maangchi&#8217;s recipe<\/a> almost to the tee (I didn&#8217;t bother with measuring ingredients) and somehow, even though I&#8217;ve used &#8220;fancier&#8221; or more complex recipes, today&#8217;s tteokbokki was the best tasting tteokbokki I ever made. Watch me make these spicy rice cakes on <a href=\"https:\/\/www.tiktok.com\/@ruthyfoody\/video\/7044303812252945711?lang=en&amp;is_copy_url=0&amp;is_from_webapp=v1&amp;sender_device=pc&amp;sender_web_id=6931518726152766982\">TikTok<\/a>.<\/p>\n\n\n\n<div class=\"wp-block-image\"><figure class=\"alignright size-large is-resized\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" src=\"https:\/\/i0.wp.com\/ruthyfoody.com\/wp-content\/uploads\/2021\/12\/IMG_4543.png?resize=384%2C512&#038;ssl=1\" alt=\"\" class=\"wp-image-445\" width=\"384\" height=\"512\" srcset=\"https:\/\/i0.wp.com\/ruthyfoody.com\/wp-content\/uploads\/2021\/12\/IMG_4543.png?resize=768%2C1024&amp;ssl=1 768w, https:\/\/i0.wp.com\/ruthyfoody.com\/wp-content\/uploads\/2021\/12\/IMG_4543.png?resize=225%2C300&amp;ssl=1 225w, https:\/\/i0.wp.com\/ruthyfoody.com\/wp-content\/uploads\/2021\/12\/IMG_4543.png?resize=1152%2C1536&amp;ssl=1 1152w, https:\/\/i0.wp.com\/ruthyfoody.com\/wp-content\/uploads\/2021\/12\/IMG_4543.png?w=2000&amp;ssl=1 2000w, https:\/\/i0.wp.com\/ruthyfoody.com\/wp-content\/uploads\/2021\/12\/IMG_4543.png?w=3000&amp;ssl=1 3000w\" sizes=\"auto, (max-width: 384px) 100vw, 384px\" \/><\/figure><\/div>\n\n\n\n<figure class=\"wp-block-image size-large is-resized\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" src=\"https:\/\/i0.wp.com\/ruthyfoody.com\/wp-content\/uploads\/2021\/12\/IMG_4536.png?resize=384%2C512&#038;ssl=1\" alt=\"\" class=\"wp-image-443\" width=\"384\" height=\"512\" srcset=\"https:\/\/i0.wp.com\/ruthyfoody.com\/wp-content\/uploads\/2021\/12\/IMG_4536.png?resize=768%2C1024&amp;ssl=1 768w, https:\/\/i0.wp.com\/ruthyfoody.com\/wp-content\/uploads\/2021\/12\/IMG_4536.png?resize=225%2C300&amp;ssl=1 225w, https:\/\/i0.wp.com\/ruthyfoody.com\/wp-content\/uploads\/2021\/12\/IMG_4536.png?resize=1152%2C1536&amp;ssl=1 1152w, https:\/\/i0.wp.com\/ruthyfoody.com\/wp-content\/uploads\/2021\/12\/IMG_4536.png?w=2000&amp;ssl=1 2000w, https:\/\/i0.wp.com\/ruthyfoody.com\/wp-content\/uploads\/2021\/12\/IMG_4536.png?w=3000&amp;ssl=1 3000w\" sizes=\"auto, (max-width: 384px) 100vw, 384px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">I can&#8217;t believe today also marks the end of Week 3! This week has flown by, possibly because it featured my favorite cuisine. I am excited to embark on the last and final week of this challenge, especially since I will have time off to really put in the time and energy for more technical and impressive dishes. Stay tuned!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>I can never seem to bring up Korean food to people without talking about this dish &#8211; tteokbokki, or spicy rice cakes. A classic appetizer or snack, or even meal, these rice cakes are hot both in temperature and spice level. I admit that I wasn&#8217;t a fan of them when I was younger, but [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":445,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"nf_dc_page":"","_uag_custom_page_level_css":"","WB4WB4WP_MODE":"","WB4WP_PAGE_SCRIPTS":"","WB4WP_PAGE_STYLES":"","WB4WP_PAGE_FONTS":"","WB4WP_PAGE_HEADER":"","WB4WP_PAGE_FOOTER":"","wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_monsterinsights_skip_tracking":false,"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_post_was_ever_published":false},"categories":[3],"tags":[6,4,5,11,7,10,114,121,133,107],"class_list":["post-438","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-30-day-home-chef-challenge","tag-30daychallenge","tag-30daycookingchallenge","tag-30dayhomechefchallenge","tag-chef","tag-cooking","tag-homechef","tag-korean","tag-koreanfood","tag-ricecake","tag-spicy"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.7 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Day 21: Tteokbokki (Spicy Rice Cakes) - Ruthy Foody<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/ruthyfoody.com\/?p=438\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Day 21: Tteokbokki (Spicy Rice Cakes) - Ruthy Foody\" \/>\n<meta property=\"og:description\" content=\"I can never seem to bring up Korean food to people without talking about this dish &#8211; tteokbokki, or spicy rice cakes. 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A classic appetizer or snack, or even meal, these rice cakes are hot both in temperature and spice level. I admit that I wasn&#8217;t a fan of them when I was younger, but&hellip;","jetpack_sharing_enabled":true,"jetpack_featured_media_url":"https:\/\/i0.wp.com\/ruthyfoody.com\/wp-content\/uploads\/2021\/12\/IMG_4543.png?fit=3024%2C4032&ssl=1","_links":{"self":[{"href":"https:\/\/ruthyfoody.com\/index.php?rest_route=\/wp\/v2\/posts\/438","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ruthyfoody.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ruthyfoody.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ruthyfoody.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/ruthyfoody.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=438"}],"version-history":[{"count":2,"href":"https:\/\/ruthyfoody.com\/index.php?rest_route=\/wp\/v2\/posts\/438\/revisions"}],"predecessor-version":[{"id":447,"href":"https:\/\/ruthyfoody.com\/index.php?rest_route=\/wp\/v2\/posts\/438\/revisions\/447"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/ruthyfoody.com\/index.php?rest_route=\/wp\/v2\/media\/445"}],"wp:attachment":[{"href":"https:\/\/ruthyfoody.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=438"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ruthyfoody.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=438"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ruthyfoody.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=438"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}